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How we will raise our profile as a high quality food tourism destination.
Brief details of our response to each recommendation.
A report on how well Meat Promotion Wales can develop, promote and market the red meat sector.
An independent report describing how we can get the best out of the marine planning process.
An estimate of future traffic if scheme is to go ahead.
Describes how the proposed scheme fits in with our sustainable development principles.
A report on current travel conditions.
An estimate of future traffic if scheme is to go ahead.
Describes how the proposed scheme fits in with our sustainable development principles.
A report on current travel conditions.
What registered social landlords should provide as part of their financial forecast.
Guidance on applying for grants to support innovation in fisheries and improve performance.
Explains how fish quotas are allocated to us by UK government and how we manage them.
The effects of planting more trees on organo-mineral soils, which make up much of our upland areas.
Form for recording hours worked per month, for both actual and simplified costs.
An impact assessment on measures to manage COVID-19.
The purpose and terms and conditions of Meat Promotion Wales.
A list of the companies you can use to check that your labelling, once approved, is accurate.
Complete this form and return it to us to apply for a badger licence.
What you must provide to support your new beef labelling scheme application.